{"id":338,"date":"2025-04-14T06:28:47","date_gmt":"2025-04-14T06:28:47","guid":{"rendered":"https:\/\/www.tals-cooking.com\/en\/?p=338"},"modified":"2025-04-14T06:28:50","modified_gmt":"2025-04-14T06:28:50","slug":"classic-passover-potato-salad-a-holiday-tradition","status":"publish","type":"post","link":"https:\/\/www.tals-cooking.com\/en\/classic-passover-potato-salad-a-holiday-tradition\/","title":{"rendered":"Classic Passover Potato Salad \u2013 A Holiday Tradition"},"content":{"rendered":"\n

I don\u2019t think there\u2019s ever been a Passover in my life without this salad on the table\u2014our family\u2019s classic Passover potato and egg salad<\/strong>.<\/p>\n\n\n\n

The house is already cleaned and prepped for the holiday. You can\u2019t eat matzo yet (since the blessing over matzo is only made at the Seder), and there\u2019s no big lunch either, since everyone\u2019s saving room for the festive dinner. (Not that it matters\u2014after the gefilte fish and the chicken soup with matzo balls, there’s hardly space for anything else.)<\/p>\n\n\n\n

<\/span>\"Classic
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Classic Passover Potato Salad<\/p>\n<\/div><\/div>\n\n\n\n

But one tradition never changes: this humble salad shows up every year without fail.<\/p>\n\n\n\n

If you still aren’t following me on Instagram<\/a>, this is the time!<\/p>\n\n\n\n\n\n\n\n

Classic Potato Salad<\/h2>\n\n\n\n

The Not-So-Precise Recipe<\/h3>\n\n\n\n

Like many great salads, this potato salad doesn\u2019t rely on precise measurements\u2014just your instincts and a few golden rules. Here\u2019s how to make it just right, not just for Passover lunch but honestly, any day of the year:<\/p>\n\n\n\n

Cooking the Potatoes<\/h3>\n\n\n\n

Don\u2019t overcook them!
Overboiled potatoes turn mushy and fall apart when peeled or chopped.<\/p>\n\n\n\n